Our award winning restaurant is a small, intimate space with an open kitchen, serving exceptional quality food, outstanding wines and creative cocktails in a fun and unique manner. Our four boutique hotel rooms are located behind the restaurant, beside our rooftop kitchen garden, which allows us to provide our guests with a complete hospitality experience.
The Pluvio team is an exceptional group of passionate and driven hospitality professionals who work closely to support each other and our guests. We work hard to ensure our team stay happy and healthy, making sure that our team have a good work – life balance. Pluvio is a positive workplace with opportunities for growth and development. We offer competitive wages with extended health and dental benefits, a daily family meal, longevity rewards, restaurant + room discounts and so much more.
What joining our team would look like:
We serve dinner only and have an ambitious culinary and service program. We are always looking for inspiration, ways to improve and grow our offering, and expect our whole team to participate in the continued development of the restaurant and the guest experience. Our wine program is constantly evolving and focuses on small, interesting producers from BC and around the world. Our cocktail program is driven by a passion for great drinks and local ingredients. This is a great opportunity to work with some of the best Canadian ingredients in a unique setting, be part of a passionate and driven team and make an impact on a nationally recognized restaurant.
Applicants should possess the following:
- A passion for the food & beverage industry
- Curiosity and excitement to learn
- The desire to deliver great guest service and to create memorable experiences
- A strong work ethic and teamwork mentality
- Previous high level service experience
- Wine knowledge to WSET/ISG/CSM Level 2 or equivalent, or willing to work towards this level of knowledge
- The ability to work in a professional, clean, organized and efficient manner
In this role, you will be:
- Bringing your own unique experiences and ideas to the Pluvio team
- Working as part of a team to continue to improve the working environment and to build on an already exceptional service program
- Working full time (4 evenings per week), with shifts typically 6 - 9 hours long starting at 3:30pm
- Interacting with guests in a warm, genuine and professional manner
- Serving our five course chef's tasting menu in our small (26 seat), modern fine dining restaurant
- Guiding guests through the dining experience with food, wine and cocktail recommendations
- Responsible for the opening, closing + cleaning of the restaurant and working with the team during service to maintain the cleanliness + preparedness of the restaurant with side duties
Compensation / benefits:
- Competitive wages
- Tip pooling
- Extended medical and dental benefits
- Daily family meal
- Private room rental in shared house available
- Restaurant + room discount
- Family room rates
- Annual education fund
- Longevity rewards
- Annual wage increase
- Annual team appreciation events
- Annual winter closure (usually 3-8 weeks)
- Dinner service only
- A great team + positive working environment
Flexible start for the right candidate.
Job Types: Full-time, Permanent
Pay: From $21.00 per hour
Benefits:
- Company events
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Life insurance
- Paid time off
Flexible language requirement:
Ability to commute/relocate:
- Ucluelet, BC: reliably commute or plan to relocate before starting work (required)
Work Location: In person
