20 meilleures offres (cook, ancaster on) (à pourvoir)

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The Pearle Hotel & Spa, Autograph Collection —Burlington, ON
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Line Cook/Prep Cook
GameTime Social —Burlington, ON
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The Good Kitchen Team Member
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Line Cook
BLK Swan —Burlington, ON
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Line Cook / Dishwasher
Red Lobster (Canada) —Burlington, ON
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THE WATERMARK TAPHOUSE & GRILLE —Waterdown, ON
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Experienced Cook | Bardo Brant St.
Bardo Burlington —Burlington, ON
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Japanese All you can eat - Kitchen cook & prep cook & sushi cook
Spring Sushi Restaurant —Hamilton, ON
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Cook Relief - Youth Justice
Banyan Community Services —Hamilton, ON
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Cook

Shalom Community Village
Hamilton, ON

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Détails du poste

Permanent | Occasionnel
24,41 $ de l’heure

Profil recherché

Expérience en nutrition
Service
Hospitalité
Sécurité incendie
Certificat de manipulateur d'aliments
Politiques de santé et sécurité au travail
Anglais
Enregistrement des températures des aliments
Préparation des repas
Sens de l'organisation
Préparation des aliments
Expérience en chef
Sécurité alimentaire
Leadership
Restauration
Compétences en communication
Expérience en cuisine professionnelle

Description complète du poste

POSITION SUMMARY :

As a member of the Shalom Village dietary team, the cook will follow established policies, procedures, and standards. This position prepares and serves food for the residents, including the more complex meal preparation for the facility as required. As part of this dietary team, the cook will ensure a focus on sound nutritional practices while following dietetic professional practice standards. The cook is responsible for the production and service of high quality safe nutritious food.

Responsibilities

Prepare and/or be responsible for the preparation/delivery of food following therapeutic diets according to planned menus for residents, guests and (as required), employees.
Reviews menus before preparing meals and prepares and serves them properly.
Ensures use of proper food handling techniques.
Assists in serving meals, following resident's diet and food preferences using proper serving utensils and portion sizes.
In consultation with Manager, Food Services makes menu substitutions as necessary and records these in designated place. Meets time schedule for service of meals and nourishments.
Manages mealtime activities in the absence of the Dietary Aide.
Follows daily production charts, standardized recipes and daily composite menus, while working within a set budget.
Completes all necessary documentation (food and refrigeration temperatures, dish machine temperatures if applicable, menu changes) as assigned.
Assists in converting recipes to different quantities and preparing/following daily production charts.
Monitors quality of food supplies received and advises Manager, Food Services of problems. Reports food, supply, and equipment needs to the Manager, Food Services.
Completes pre-start up equipment checks as necessary.
Complies with all provincial/long term care regulations and established dietary department policies and procedures.
Communicates and cooperates with the staff, residents, and their families.
Promotes a positive team spirit within the department.
Participates actively in planning/preparing special occasion and theme meal days.
Assists in maintaining the dietary department in a safe and sanitary manner. Be knowledgeable of, and practice, home's fire, safety, and emergency programs. May participate in resident care conferences and progress reviews.
Follows and complies with health and safety legislation and departmental safe job procedures. Maintains good attendance record according to company policy.
Performs other duties as are necessary and appropriate.

Qualifications:

The qualifications needed to join our team are as follows:

Chef Training or culinary management diploma or certificate granted by a College of Applied Arts and Technology or a private career college (preferred)
Have appropriate skills, knowledge, and experience in the fields of institutional, health care, restaurant or hospitality cooking to perform the duties required of this position.
Food Handlers Certification provided by Public Health or certified agencies.
Effective communication skills and be able to multitask.
Must understand proper preparation technique and know how to use commercial kitchen equipment.
Skilled cooking work experience involving the preparation of a variety of complex foods.
Ability to communicate both orally and in writing
Good interpersonal skills
Knowledge of the Ontario Food Premises Regulation, Food Safety Code of Practice and Canada's Food Guide to Healthy Eating

Requirements:

Legally entitled to work in Canada . Proof of eligibility to work may be required as a condition of employment.
Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one (within the last six months)
Two-step TB Test - submit documented negative results (within the last six months or within 14 days upon hire) or a chest X-ray (within the last year), as per Public Health requirements.
Two supervisory references required.

Who Can Apply:

You must be legally eligible to work in Canada as specified, and, where applicable, must have a valid work permit that allows the candidate to fulfill the requirements of the role.

Shalom Village is an Equal Opportunity Employer. In accordance with the Accessibility for Ontarians with Disabilities Act, 2005 and the Ontario Human Rights Code; the Town of Milton will provide accommodations throughout the recruitment and selection process to applicants with disabilities. If selected to participate in the recruitment process, please inform the Shalom Village Resources staff of the nature of any accommodation(s) that you may require.

**Although we value candidates who possess the full range of qualifications listed, we encourage individuals who believe they meet most of the criteria to apply. We recognize that diverse experiences and perspectives enrich our team and contribute to our collective success.**

Positions that are posted on any of the online job sites, such as Indeed, LinkedIn, etc. Parts of our hiring process use AI to summarize candidate information and improve efficiency. Based on those results, applicants will be manually reviewed by the HR and/or the hiring manager. A human reviews all applications and makes final decisions.

Shalom Village is committed to diversity and inclusivity. We are excited to hire people whose skills, attitude, and abilities contribute to the success of the organization and who reflect the values of our community.

**Shalom Village recognizes that the right fit for a position is more than just a list of criteria. If you believe you may be a good candidate, but you don’t meet all the criteria, please apply, and tell us why you’re a great fit in your cover letter. You may be just the person we are looking for.

ABOUT SHALOM VILLAGE

Shalom Village is a non-profit campus of care that specializes in the health and wellbeing of Hamilton area seniors. We provide an unwavering commitment to making every day the best day possible for the seniors who depend on Shalom Village services and programs.

**Founded by the Jewish Community, for the benefit of all individuals throughout the Hamilton Region, our Jewish values and traditions ensure that all residents & participants, benefit from the respect, compassion, and dignity inherent in the Jewish faith. Shalom Village welcomes and celebrates individuals from all backgrounds and faiths.

MISSION, VISION & VALUES

Our Vision: Honouring our Fathers and our Mothers

Our Mission: To provide opportunities for the continuity of life interests, values, and relationships for those who need supportive housing, long term care, convalescent care, adult day services and specialized fitness facilities within the context of Jewish Values and Kashruth. We want all those who need our services to feel AT HOME.

Our Values: At Shalom Village we use the acronym AT HOME to provide a clear link between our vision, mission, values, and most importantly how these guiding principles are brought to life for all who live, work, volunteer or visit at Shalom Village.

Acknowledge: We will listen to each other and commit to being approachable, trustworthy, and helpful while valuing each person’ contributions, perspectives and differences.

Together: We will support each other and believe that together we can achieve anything.

Home: We will create a feeling of comfort, trust, familiarity, and safety that honours Jewish Values and brings about each individual person’s feeling of being at home.

Organization: We will strive for learning, innovation, accountability, transparency, and excellence in all we do.

Memories: We will share memories and create new ones through relationships, sharing, and celebrations.

Enablement: We will empower, encourage, and focus on each other’s strengths to make possibilities possible and accomplish our goals.

Why work for Shalom Village

Shalom Village transforms the lives of older adults In Hamilton through a variety of programs and services, including long-term care (Levy Long Term Care and the Gould Long Term Care), assisted living apartments, convalescent care, and community wellness and social programs. It provides an unwavering commitment to making every day the best day possible for the seniors for whom they provide care.

What makes Shalom Village different is its unique “AT HOME” approach to care. Staff help residents maintain their quality of life by providing opportunities for residents to participate in activities that have personal meaning and value. The staff provide opportunities for the continuity and fulfillment of each resident’s life interests, values and activities in a Jewish context for all persons requiring long-term or respite care.

Pay: $24.41 per hour

Benefits:

Casual dress
Flexible schedule
On-site parking

Experience:

Chef or Cook : 2 years (required)

Work Location: In person

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