2 meilleures offres (dietary aide, gravenhurst, on) (à pourvoir)

Cook
Muskoka Hills Retirement Villa —Bracebridge, ON
- À partir de 20 $ de l’heure
- Port de charges lourdes
- Assainissement
- Préparation culinaires
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Culinary Aide
Amenida Seniors Community —Ontario
- 17,63 $ de l’heure
- Fins de semaine au besoin
- Assainissement
- Sens de l'organisation
- Nettoyage

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Server / Bartender - Muskoka Steamships
Muskoka Steamships & Discovery Centre —Gravenhurst, ON
Report immediately to the Purser in the event of any issues/emergencies onboard. Knowledgeable of beer, wine, spirits, and proper serving techniques.
À partir de 18,50 $ de l’heure
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Food and Beverage Server
Windermere House Resort —Utterson, ON
Greet guests, present menus, inform of any specials, make recommendations and answer questions regarding food and beverage items.
17,60 $ de l’heure
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il y a 12 jours

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Dietary Aide
Lakeridge Health —Oshawa, ON
Food Handler's training and certification is required; Accommodation will be provided in all parts of the recruitment and assessment process in accordance with…
De 27,03 $ à 28,33 $ de l’heure
il y a 5 jours
DIETARY AIDE
SOUTHBRIDGE HOMES —Oshawa, ON
Serving meals according to Resident diet orders. Possess a current Safe Food Handling Certificate. Ensuring food is handled in a safe manner, including proper…
À partir de 24,06 $ de l’heure
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Cook

Muskoka Hills Retirement Villa
Bracebridge, ON

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Détails du poste

Permanent | Occasionnel
À partir de 20 $ de l’heure

Profil recherché

Mention Sceau rouge
Port de charges lourdes
Étiquetage
FoodSafe
Certificat de manipulateur d'aliments
Assainissement
Politiques de santé et sécurité au travail
Mise en stock
Préparation culinaires
Anglais
DEC
Systèmes d'information sur les matières dangereuses utilisées au travail
Enregistrement des températures des aliments
HACCP
Gestion d'équipe
Préparation des repas
Réglementation en santé et sécurité du travail (SST)
Diplôme d'associé
Sécurité alimentaire
Expérience en cuisine professionnelle
Expérience en gestion de services alimentaires

Description complète du poste

Job post summary

Job description:

Cook

Reports to: General Manager

Qualifications:
1. Safe Food Handling Certification, Red seal an asset.
2. Experience in large quantity food preparation (100+ people).
3. Familiar with Canada’s Food Guide to Healthy Eating and therapeutic diets.
4. Ability to direct and supervise others.
5. Ability to understand oral and written directions.
6. Ability to lift heavy objects, stand and walk short distances for full shifts with the exception of break times.

7.Ability to put away food orders and Organize Refrigerated and Dry Storage foods appropriately
8. Familiar with Hazardous Analysis Critical Control Point (HCCAP), Workplace Hazardous Material Information System (WHMIS), Occupational Health and Safety, and Sanitation Code.

9. Positive attitude

10. Must be Reliable

Functions:
1. To prepare and serve nutritious meals for residents in a safe and attractive manner.
2. To limit waste and adhere to facility policies and procedures.
3. Be knowledgeable of and practice facility’s fire and safety programs.
4. Review regular and therapeutic menus. Set-up equipment and supplies for daily food production. Prepare food following standardized recipes or give it your own creative flare. 5. Ensure meals are served on time, at appropriate temperatures and in portion controlled quantities.
6. Sample the food prior to each meal to determine palatability.
7. Assume responsibility for routine departmental operations in the absence of the Food Services Manager including: menu changes as necessary (ensuring that these changes follow departmental procedures), assist with food orders and receive foods and supplies, place service calls for malfunctioning equipment, following departmental procedures.
7. Monitor the quality of food supplies and the proper operation of the kitchen equipment. Alert Manager of Food Services to problems and make recommendations concerning corrective actions.
8. Responsible for the clear and correct labelling of excess food.
10. Supervise and direct Dietary Aides during basic food preparation and meal service.
11. Adhere to established policies and procedures.
12. Perform duties as outlined and any other related duties that may be assigned from time to time.
13. Check and record food temperatures daily as per Health Promotion Act
14. Train new staff as needed.

Job Types: Casual Permanent

Shifts: 6am-2pm and 11am-7pm (Call-In or pre-planned coverage for existing full time staff)

Experience:

cooking: 1 year (preferred)

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Job Types: Permanent, Casual

Pay: From $20.00 per hour

Education:

DCS / DEC (preferred)

Experience:

Cooking: 1 year (required)

Language:

English (preferred)

Licence/Certification:

Food Handler Certification (required)
Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

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dietary aide emplois - gravenhurst, on

Cook

Culinary Aide

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