3 meilleures offres (host/server, red deer, ab) (à pourvoir)

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- Assurance Dentaire
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il y a 7 jours

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Brewery Taproom Supervisor

Troubled Monk
Red Deer, AB

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Détails du poste

Permanent | Temps plein
De 16 $ à 21 $ de l’heure

Profil recherché

Service
Permis de conduire de classe 5
Communication avec la clientèle
ProServe
Coaching
Gestion des équipes
Anglais
Réglementation en santé et sécurité du travail (SST)
Stockage
Planification des affaires
Service aux visiteurs
Service de bar
Motivation d'équipe
Compétences en communication

Description complète du poste

Taproom Supervisor
Wage: Hourly + tips
Job Type: Full-time
Location: Troubled Monk Brewery, Red Deer, AB
To Apply: Send us your resume and a short cover letter telling us why you’d be a great fit for this role and our team. Applications without a cover letter won’t be considered - we want to know who you are, not just where you’ve worked.

At Troubled Monk, we believe in building community one pour at a time - whether it’s across the bar, at a private tasting, at an offsite event or on our pedal-powered party bike. We’re passionate about craft beverages and the people who enjoy them. If you’re outgoing, reliable, and excited to deliver memorable guest experiences, we want you on our front-line hospitality team.

We’re hiring a Taproom Supervisor who brings energy, adaptability, and a love for local. This role includes working in our taproom, at events, and on board the Troubled Trolley - our 16-passenger pedal pub. In this role, you’ll work alongside our Taproom Manager, Service Manager, and current supervisors, to lead shifts, support the team, and ensure exceptional guest experiences. You'll bartend and serve in our taproom, take a leadership role during events, and represent Troubled Monk at community functions. This position is hands-on and service-focused, while also giving you the opportunity to develop the business planning and strategic skills that could position you for future leadership roles here. If you’ve got the charm, the hustle, and the ability to lead a bring the party without losing the professionalism, this might just be your dream job.

Essential Responsibilities and Duties:

Leadership & Culture

Lead a high-performing team of taproom servers, pedal pub drivers, and event staff
Cultivate a positive, professional, accountable, and energized culture rooted in kaizen and guest-first hospitality
Be a hands-on presence - supporting, coaching, and elevating the team during service

Taproom Service

Deliver friendly, upbeat service to guests in the taproom and on the patio
Serve tables, operate the bar, and ensure the space is clean, stocked, and guest-ready
Maintain compliance with all AGLC, AHS, and OH&S service regulations
Participate in staff meetings, service trainings, and new product launches, and events

Troubled Trolley

Act as an on-board host, MC, and brand ambassador during Troubled Trolley tours
Keep the vibe fun and on-brand while ensuring guest safety and responsible consumption
Complete pre-tour safety checks (training provided)
Optionally operate the bike as a driver (Class 5 license required)

Events & Off-Site Hospitality

Serve at private rentals, festivals, expos, and community activations
Represent the Troubled Monk and Troubled Tea brands with professionalism and personality
Set up and tear down service stations as needed

Product Knowledge

Learn and share information about Troubled Monk’s products - beer, spirits, tea
Stay curious and ask questions - we’ll help build your knowledge, but you’re expected to keep learning
Contribute to a team that’s proud of what we pour and how we present it

What We’re Looking For

Positive energy and a strong work ethic - hospitality is fast-paced and team-first
Proven experience in hospitality or customer-facing roles
Flexible availability: evenings, weekends, and holidays included
Excellent communication and people skills - you’re the face of the brand
Confidence to MC, lead tours, and keep the vibe fun and professional on the troubled trolley
Self-starter with the ability to jump in, stay organized, and adapt on the fly
A growth mindset - you’re eager to learn, send feedback, take initiative, and level up as the brand evolves
18+ with valid ProServe & ProTect certifications (required)
Valid Class 5 driver’s license (asset, not required)
A genuine love of craft beverages and the people who drink them
Willing to stand for long shifts and lift to 50 lbs safely (keg handling, restocking, etc.).
Must be available days, evenings, and weekends consistently

Perks & Culture

Group Health & Dental Benefits With Employee Assistance Program for Full Time Hires After 90 Days of Employment
Tips + monthly staff bar tab
Company & industry events
Staff discount & merch allowance
Paid beer education sessions and product tastings to help you grow as a brand ambassador
Flexible schedule
On-site parking
Laid-back dress code
A team that values hustle, humour, and high fives
Collaborative and fun team culture rooted in craft, community, and continuous improvement

Job Types: Full-time, Permanent

Pay: $16.00-$21.00 per hour

Benefits:

Dental care
Flexible schedule
Life insurance
Store discount

Experience:

Serving: 1 year (required)

Language:

English (required)

Licence/Certification:

ProServe (required)

Work Location: In person

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host/server emplois - red deer, ab

Brewery Taproom Supervisor

Catering & Banquet Server

Operation Team Leader

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