Job Overview
We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our dynamic culinary team. This role is essential in ensuring the timely preparation of high-quality smash burgers that meet our standards. The ideal candidate will have a passion for food, excellent kitchen skills, and a commitment to food safety and customer satisfaction. This position offers an opportunity to develop your culinary skills in a fast-paced, professional environment.
Duties
- Prepare ingredients and assemble dishes according to recipes and restaurant standards
- Cook menu items with precision, ensuring consistency and quality in every plate
- Assist with food preparation tasks such as chopping, marinating, and portioning ingredients
- Maintain cleanliness and organization of the kitchen workspace
- Follow food safety guidelines and proper handling procedures at all times
- Serve food efficiently to ensure prompt service to customers
- Collaborate with team members to ensure smooth kitchen operations during busy hours
- Restock supplies and assist with inventory management as needed
Experience
- Previous experience in food service, restaurant, or kitchen environments preferred but not required
- Familiarity with food preparation, cooking techniques, and meal assembly
- Knowledge of food handling safety standards and sanitation practices
- Experience working in the food industry demonstrates an understanding of fast-paced service environments
- Ability to work efficiently under pressure while maintaining attention to detail
- Strong teamwork skills and a positive attitude towards learning new culinary skills
This role is perfect for individuals passionate about the food industry who are eager to grow their culinary expertise while contributing to a welcoming dining experience.
Job Types: Full-time, Part-time, Seasonal
Contract length: 4 months
Pay: $17.20-$20.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
