L'otus Cake Boutique is currently seeking an experienced Baker Assistant to join our growing team. The ideal candidate should have practical work experience in the bakery industry or in a kitchen setting. Flexibility to work early mornings, Thursdays to Sundays, and on holidays, are required.
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Preparation of a variety of baked goods, including production of roll cakes, cake cutting, and/or cake decoration.
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Ensuring the use of fresh and high-quality ingredients.
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Maintaining a clean and organized work area.
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Following recipes and using baking equipment properly.
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Ensuring compliance with food safety and sanitation guidelines.
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Collaborating with team members to meet production goals and maintain workflow efficiency.
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Previous experience in cake baking or kitchen work
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Responsible, diligent, proactive, and passionate about the work
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Detail-oriented, responsible, proactive, and passionate about the work
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Able to work flexible hours, including early mornings, Thursdays to Sundays, and on holidays
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Positive attitude and team player with good collaboration skills
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Reliable, punctual, and able to follow instructions.
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Knowledge of baking techniques, recipes, and ingredients.
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Excellent communication and customer service skills.
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Ability to work in a fast-paced environment while maintaining high-quality standards.
As L'otus continues to grow rapidly, we are looking for individuals who share our passion for growth and development. If you meet these requirements and are passionate about the bakery industry, this position could be a great fit for you!
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Apply online here, or
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drop off your resume in person at the following address: 7951 Alderbridge Wy Unit 140, Richmond, BC V6X 2C4
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Paid time off
- Store discount
Schedule:
- 8-hour shift
- Holidays
- Morning shift
