NOW HIRING · DOWNTOWN SQUAMISH, BC
Director of Operations
Bar & Event Space · Full-Time · On-Site
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ABOUT THE ROLE
We're opening an exciting bar and event space in the heart of downtown Squamish and we're looking for a driven, creative, and experienced operator to help us bring it to life. This is a founding leadership role — you won't just manage a venue, you'll help shape its identity, culture, and community presence from day one.
LOCATION & SCHEDULE
Location: Downtown Squamish, BC — on-site presence required
Hours: Wednesday – Sunday, 10:00 AM – 6:00 PM
Extended Hours: Required on-site during special events
Days: 5 days per week in-person
RESPONSIBILITIES
Lead and manage all day-to-day bar and venue operations with energy and precision
Assist the General Manager with hiring, onboarding, scheduling, and ongoing team development
Curate and regularly rotate the beverage and food menu to keep offerings fresh and compelling
Plan, coordinate, and host events in collaboration with community stakeholders and partners
Respond to space rental and private event inquiries in a timely, professional manner
Manage inventory, supplier relationships, orders, and back-of-house storage organization
Own and grow the social media presence and all online platforms (Google, Yelp, booking tools)
Serve as the primary point of contact for customer inquiries, concerns, and feedback
Collaborate with the GM on budgets, forecasting, and operational strategy
KEY MILESTONES
Build the Team: Partner with the GM to recruit, hire, and develop a high-performing hospitality team.
Activate the Space: Launch daily operations and establish consistent service standards from opening day.
Curate the Menu: Develop a seasonal, rotating menu that reflects local character and drives repeat visits.
Host Signature Events: Build an events calendar with community stakeholders that fills the venue and builds buzz.
Drive Bookings: Convert space rental inquiries into booked events through prompt, professional follow-up.
Grow Online Presence: Build an engaged, authentic following across social media and digital platforms.
WHAT WE'RE LOOKING FOR
Proven experience managing a bar, restaurant, or event venue — this is non-negotiable
Demonstrated ability to lead a team and work alongside senior management
Strong event planning and coordination skills with a portfolio of past events
Excellent communication skills for both customer-facing and supplier relationships
Comfortable managing social media content creation and community engagement
Highly organized with experience managing inventory, orders, and storage systems
A self-starter who thrives in a fast-paced, dynamic environment
Deep passion for hospitality, community, and creating exceptional experiences
COMPENSATION & BENEFITS
Base Pay: Competitive salary commensurate with experience
Bonus: Commission-based performance bonus
Health: Extended health coverage
Sick Days: 5 paid sick days per year
Vacation: 2 weeks paid vacation annually
Pay: From $5,000.00 per month
Benefits:
- Extended health care
- On-site parking
- Paid time off
- Vision care
Work Location: In person
