The successful applicant will be responsible for food preparation and general deli counter duties.
Responsibilities:
- Assist the baker in preparing a variety of baked goods,dough's and batters
- Bake mixed dough and batters
- Ensure that the quality of products meets establishedstandards
- Clean and sanitize work space including work surfaces,cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators,freezers, cupboards and other storage areas
- Remove kitchen garbage and trash-Handle and store cleaning products, sweep and mop floors.
