Blue Blood Steakhouse is actively looking for reliable, efficient, highly motivated and experienced Pastry Cooks to join our team part time.
Job Description
- Prepare baked dessert, mignon pastries, biscuits, and savory pastries
- Prepare spoon desserts such as creams, puddings, semifreddo, and gelati
- Prepare handmade chocolates
- Decorate cakes and desserts using different icings, glazes, and other toppings techniques
- Manage the activity in the pastry station in an autonomous and efficient manner
- Set up the exhibition spaces for desserts
- Monitor stocks for baking ingredients
- Check quality of material and condition of equipment
- Take care of the cleaning and maintenance of equipment and work tools
- Creating, testing, and evaluating new Italian pastry dessert recipes to constantly renew our menu and engage the interest of customers
- Other duties as assigned by the management.
Qualifications
- Completion of culinary program, with focus on pastry
- Well-rounded experience in all areas of the pastry field
- Minimum 2 years of pastry and culinary management experience in high quality establishments that offer similar service
- High level of artistry and creativity in the presentation of dishes
- Accuracy and speed in executing assigned tasks.
- Comfortable working with a team in a fast-paced kitchen environment
- Must be innovative, detail oriented and quality conscious, always keeping updated on new trends in the restaurant industry
- Must be legally eligible to work in Canada.
Additional Information
This position is being posted to fill an existing vacancies.
We thank all applicants for their interest in Blue Blood Steakhouse. Only those selected for further consideration will be contacted. Interested candidates are encouraged to apply by submitting a resume and cover letter outlining their qualifications for the role.
Blue Blood Steakhouse do not use artificial intelligence to evaluate or select candidates. All hiring decisions are made by our recruitment team to ensure a fair and transparent recruitment process.
Blue Blood Steakhouse are committed to fostering an inclusive, equitable, and barrier-free workplace. In accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act (AODA), accommodation is available upon request for candidates participating in all stages of the recruitment and selection process.
Recruitment Disclaimer
Blue Blood Steakhouse is committed to providing a safe and transparent recruitment experience. All legitimate employment opportunities are posted on our careers page and through authorized job boards. We do not charge application fees, request payment, or ask for banking or financial information at any stage of the hiring process. Any offer of employment is made only following a formal application and interview process.
If you encounter a job posting that appears suspicious or claims to represent Blue Blood Steakhouse without authorization, please report it to [email protected].
Job Type: Part-time
Pay: $18.00-$20.00 per hour
Work Location: In person
