Breakfast Cook (Seasonal Position – Through September)About the Role
We are seeking a reliable and experienced Breakfast Cook to join our team through the end of September. This position offers a consistent schedule of Tuesday, Thursday, Friday, and Saturday mornings, preparing fresh, home-style breakfasts for small groups of people.
This role is ideal for someone who enjoys cooking, takes pride in quality food preparation, and values a predictable part-time schedule.
Responsibilities
- Prepare and cook home-style breakfast meals for groups of up to 20 guests
- Ensure high standards of food quality, taste, and presentation
- Maintain a clean, organized, and sanitary kitchen
- Follow all food safety and hygiene regulations
- Manage breakfast preparation efficiently to ensure meals are served on time
- Assist with kitchen prep, inventory organization, and cleanup as required
- Work independently while maintaining consistency and quality
Requirements
- Previous experience as a cook
- Valid Food Safe / Food Handler Certification (required)
- Strong understanding of food safety and sanitation practices
- Ability to work independently and stay organized
- Reliable, punctual, and professional
- Comfortable working morning shifts
Ideal Candidate
- Enjoys preparing fresh, home-style meals
- Comfortable cooking for small groups
- Works efficiently and maintains attention to detail
- Dependable and self-motivated
- Looking for steady seasonal employment through September with potential for extension beyond the high season
What We Offer
- Consistent schedule: Tuesday, Thursday, Friday, and Saturday
- Seasonal position through the end of September
- Competitive hourly wage
- Supportive and respectful work environment
- Opportunity to work independently in a relaxed setting
If you're an experienced cook who enjoys preparing quality meals and takes pride in creating a great guest experience, we'd love to hear from you. Please apply with your resume and a brief summary of your experience.
Pay: From $30.00 per hour
Work Location: In person