About Us
Marco Polo Land Restaurant is a fast-paced, guest-focused dining experience located within one of PEI’s busiest campgrounds. We serve a high volume of customers and pride ourselves on quality food, consistency, and a great team environment.
Position Summary
We are looking for a reliable and hardworking Line Cook to join our kitchen team. The ideal candidate thrives in a fast-paced environment, works well under pressure, and takes pride in preparing high-quality food consistently.
Key Responsibilities
- Prepare and cook menu items according to recipes and standards
- Set up and stock stations with all necessary supplies
- Maintain cleanliness and organization of the kitchen and workstations
- Ensure food quality, presentation, and portion control meet expectations
- Work efficiently during busy service periods
- Follow all food safety and sanitation guidelines
- Assist with prep work, inventory, and closing duties
- Communicate effectively with kitchen and front-of-house staff
Qualifications
- Previous cooking or kitchen experience preferred (but not required)
- Ability to work in a fast-paced, high-volume environment
- Strong work ethic and positive attitude
- Ability to stand for long periods and lift up to 40 lbs
- Food safety certification is an asset
What We Offer
- Competitive hourly wage (based on experience)
- Flexible scheduling
- Staff meals and discounts
- Fun, team-oriented work environment
- Opportunity for growth within the business
Ideal Candidate
- Dependable and punctual
- Team player with good communication skills
- Able to stay calm and focused during busy rushes
- Takes pride in their work and cleanliness
Pay: $20.00-$22.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person