Crave Healthiness Food & Nutrition is a leading meal prep brand based in Vancouver that serves the lower mainland. We are a fast growing company with multiple employment opportunities with massive potential for growth.
We believe in a fast but stress-free, flexible and friendly work environment where care and creativity is cherished and the food is always made with love.
Why join the team at Crave Healthiness?
-Industry leading wages ($24-30/hour plus tips & bonuses)
-Extended medical benefits (conditions apply)
-Relaxed, stress free work environment with set weekly schedules and no mandatory over-time
-Staff Discounts and Credits
-Profit Sharing Options
-Massive growth potential within the company
JOB OVERVIEW
The position includes but is not limited to all chef duties including menu design, ordering, prep, cooking, set up, quality control, delegation, and leading a team of cooks.
Additionally, this position is responsible for implementation of 2 new menus items weekly, designing the recipe cards and prep lists accordingly, keeping records, quality control and ensuring the health and safety practices.
This role includes daily operation of the kitchen, organizing prep lists and maintaining an organized and sanitary kitchen while controlling labour and waste. Proper training, support and mentorship will be provided.
Responsibilities
- Designing, producing and implementing 2 new menu items weekly
- Producing recipe cards, task lists and protocols
-Food Safety
-Daily, Weekly and Monthly Organization and Cleaning Duties as necessary
-Coordination and Distribution of Prep Tasks to Kitchen Staff
-Ensure all food safety regulations are followed
-Inspect the quality of the food
-Be aware of new culinary trends and recipes
-Train new kitchen staff
-Manage special dietary needs
-Oversee purchasing to stay within certain budget
Qualifications:
- 1 to 3 years experience in a commercial kitchen.
- Food safe certificate.
- Valid drivers license with reliable transportation to and from work
- High standard of Personal Hygene.
- Ability to work alone or in a team atmosphere.
- Able to create, follow and implement standard recipes as well as adapt to the clients needs when required.
- An eye for food excellence and detail.
- Great communication skills both verbal and written.
If interested please reply with your resume and full contact information. Applications submitted without a resume will not be reviewed. Your understanding is appreciated in advance.
A bonus will be paid at the 6 month mark of employment if initial requirements are met.
We look forward to hearing from you soon!
Job Types: Permanent, Part-time, Full-time, Fixed term contract
Contract length: 24 months
Part-time hours: 35-40 per week
Pay: $20.00-$28.00 per hour
Additional pay:
- Bonus pay
- Commission pay
- Overtime pay
- Retention bonus
Benefits:
- Company events
- Discounted or free food
- Extended health care
- Paid time off
- Store discount
- Wellness program
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
Ability to commute/relocate:
- Vancouver, BC: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (preferred)
