We are hiring for a Cashier/Barista position, available to work during our hour of operation
- 9:30 AM to 11:30PM Mon to Thurs
- 9AM to 12:30AM Fri and Sat
- 9AM to 11:30 PM Sun
Currently looking for individuals that are looking for long term jobs and can consistently work weekends and select weekdays opening. Previous bubble tea experience is a plus but not necessary.
The daily role of a server at Bake Code is...
- Responsibly arrive to work on time and work productively throughout the shift
- Display and refill the pastry items throughout the shift
- POS and Credit payment process
- Prepare and serve drinks
- Pack the food items and organize daily delivery
- Knowledge of product and can explain to customers
- Monitor production levels and waste
- Basic bar cleaning duties
- Light lifting requirements (10-20lbs)
- Close bakery down by the end of shift and ensuring bakery is clean and ready to reopen the next day
- Must be outgoing, hardworking, able to multi task and most importantly have a positive attitude with the willingness to learn new things
- Must contribute to succeeding in meeting daily targets and goals, while working together as a team to achieve exceptional results
- Hiring for Full/Part Time front of house serve position (flexible on hours per week worked)
- Available to work on weekdays, weekends and holidays
- Full training program for all team members
- Opportunities to grow within our company with promotions (WE LOVE TO PROMOTE WITHIN!)
Job Types: Full-time, Part-time, Permanent
Pay: $17.60-$17.85 per hour
Work Location: In person
