Overview
We are looking for a junior pastry chef who wants to learn and grow! This role offers an exciting opportunity to craft beautiful and delicious pastries, contribute to a dynamic food environment, and deliver exceptional customer service.
Responsibilities
- Prepare and bake a variety of pastries, cakes, and desserts according to established recipes and presentation standards
- Decorate cakes and pastries with artistic flair, including intricate cake decorating techniques
- Assist in food preparation tasks such as mixing, portioning, and assembling ingredients
- Maintain cleanliness and organization of the pastry station, adhering to food safety protocols
- Follow all food handling and safety regulations to ensure a safe dining experience for customers
- Contribute ideas for new pastry creations that align with current trends and customer preferences
Experience
- 1 year of pastry experience.
- Completion of a pastry diploma program
Pay: From $22.00 per hour
Work Location: In person
