Job Overview
We are seeking a dedicated and reliable Kitchen Hand to support our culinary team in a fast-paced food service environment. The ideal candidate will assist with food preparation, maintain cleanliness, and ensure smooth kitchen operations. This role offers an excellent opportunity to gain experience in the food industry and develop essential skills related to food handling, safety, and service.
Responsibilities
- Assist with basic food preparation and meal assembly under the supervision of chefs or kitchen staff
- Support cooking activities by preparing ingredients and maintaining cooking stations
- Handle food safely, following proper hygiene and sanitation protocols
- Maintain cleanliness of kitchen equipment, utensils, and work areas to ensure a hygienic environment
- Support food service operations by serving dishes and assisting with customer needs when required
- Manage waste disposal and ensure proper storage of ingredients to prevent spoilage
- Assist with stock rotation and inventory checks for kitchen supplies
Requirements
- Previous experience in a restaurant or food industry setting is preferred but not mandatory; willingness to learn is essential
- Knowledge of food safety standards and proper food handling procedures
- Ability to perform meal preparation tasks efficiently and accurately
- Good understanding of kitchen safety practices and hygiene standards
- Strong teamwork skills with the ability to follow instructions carefully
- Physical stamina to stand for extended periods and perform manual tasks such as lifting or moving supplies
- Basic cooking skills are advantageous but training will be provided for the right candidate
This position is ideal for individuals passionate about the food industry who are eager to develop their skills in a supportive environment. Prior experience in serving, food preparation, or kitchen operations will be highly valued.
Pay: From $15.00 per hour
Work Location: In person
