Company
Calgary Italian Bakery Ltd. is a family owned and operated company that was founded in 1962. We attribute our years of success to strong business decisions guided by our core family values: honesty, integrity, dedication, and hard work.
We are committed to providing quality products to meet our customer specifications. Quality is our measure of success. We strive for excellence and believe that quality is a joint effort and every team member working with us directly impacts the quality of our product.
Our Production Team is the core of our organization. Their hard work allows us to supply our amazing customers with delicious, high quality, food safe products every day.
We are currently looking for bakers and production workers to join our organization. This individual must be hard working, flexible and reliable. We offer competitive compensation, benefits and a team-focused environment. The facility has limited Calgary Transit accessibility, therefore having your own transportation would be a strong asset.
About the Role
Are you looking for a stable, fast-paced job with excellent earning potential and career growth? We are a rapidly growing production bakery looking for dependable Production Workers to join our team!
We have multiple openings depending on your experience and skills. Whether you are looking to start a new career as a General Laborer, have an eye for detail in Packaging/Shipping, or bring technical expertise as a Mixer or Machine Operator, we want to hear from you.
The jobs require shift work, Monday to Friday and weekends as required.
Potential Roles & Responsibilities
Depending on your placement and shift, your daily tasks may include:
- General Labor / Bakery Assistant: Assist with scaling ingredients, loading trays, moving racks, and keeping the production floor clean.
- Mixer: Follow precise recipes to scale, dump, and mix large batches of dough/batter while monitoring consistency.
- Machine Operator: Set up, operate, and monitor high-speed bakery equipment (dividers, proofers, ovens, or packaging lines).
- Packaging & Shipping: Quality-check finished baked goods, operate wrapping machinery, and palletize orders for delivery.
Qualifications & Requirements
- Experience: Previous experience in a bakery facility is a substantial asset. Prior experience operating machinery in a production/manufacturing environment is highly preferred.
- Fast-Paced Stamina: Proven experience working successfully in a physically demanding, fast-paced environment.
- Schedule Flexibility: Experience working in a variable shift environment is an asset and willing to work overtime on short notice and Saturdays as needed until the job is completed.
- Physical Demands: Ability to stand for long periods, perform repetitive lifting, and work comfortably in a busy production plant.
- Reliability: Exceptional punctuality and dependable attendance are absolute musts. Our production lines rely on everyone being in position.
What We Offer
- Competitive Pay: $19.41 – $25.00 per hour (depending on role, experience, and technical skill level).
- Comprehensive Group Benefits: Health, dental, and vision coverage.
- Career Opportunities & Advancement: We believe in promoting from within! Learn specialized bakery trades (like industrial mixing and advanced machine operation) and build a path toward supervisory roles.
- Consistent Hours: Stable weekly schedules with plenty of opportunities for overtime.
- Top-Tier Training: Full onboarding on food safety regulations (GMP/HACCP) and equipment operation.
To Apply
Please submit your resume detailing your production experience. Please indicate your shift preference (Days or Nights) and confirm your availability for Saturday shifts and short-notice overtime in your application.
Pay: $19.41-$25.00 per hour
Benefits:
- Dental care
- Employee assistance program
- Extended health care
- Store discount
Work Location: In person
