Job Summary
We are seeking a skilled Line Cook to join our team in a bustling restaurant environment. The ideal candidate will be responsible for preparing delicious dishes while maintaining high food quality and presentation standards.
Duties
- Prepare ingredients for cooking, including washing, chopping, and storing
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Ensure food safety and sanitation practices are followed in the kitchen
- Monitor food stock and place orders when there are shortages
- Assist with the cleaning and organization of kitchen and equipment
Qualifications
- Previous experience working in the food industry as a cook
- Knowledge of food handling and preparation techniques
- Familiarity with restaurant kitchen operations
- Ability to work efficiently in a fast-paced environment
- Understanding of food safety guidelines and procedures
- Strong teamwork skills to collaborate with kitchen staff effectively
If you are passionate about creating culinary delights and thrive in a dynamic kitchen setting, we invite you to apply for this exciting opportunity as a Line Cook.
Job Type: Full-time
Pay: $19.00-$22.00 per hour
Benefits:
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Flexible schedule
- Life insurance
- On-site parking
- Paid time off
Education:
- Secondary School (preferred)
Experience:
- Cooking: 3 years (preferred)
Language:
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
