Beach Grove operates year-round and this position will be a permanent year-round position.
Position Description
Completes prep tasks, set-ups, and cooks food service meals in a timely manner ensuring that food, quality, consistency and presentation meet or exceed member expectations. Follows standard recipes and standard procedures for production and presentation of food service items.
Key Responsibilities and Duties
- Adheres to the limits of authorized policies, procedures, programs and budgets
- Reviews function sheets and prepares food service items accordingly
- Prepares food for cooking and prepares meals as ordered
- General preparation of food service items, preps for menu, cooks items as ordered by service staff
- Sets up, maintains and replenishes cooking-line items as required
- Prepares and cooks a number of food service items through a variety of cooking methods: grilling, baking, frying, boiling, sautés, steams, etc. as required for both a la carte and banquet dining
- Maintains a clean and sanitary work area and storage facilities
- Responsible for cleaning and sanitizing of work station to include, but not limited to, counter tops, fridges inside and out, food-pass shelving throughout the shift and at closing
- Ensures all health and safety standards are adhered to
- Cooperates with all food and beverage staff and works in harmony to ensure that all preparation, delivery and completion of food service production are met
- Other duties may be assigned by a Manager on Duty; these duties will relate to the overall operation of the kitchen area and be within the normal scope of the Third Cook abilities
Qualifications Required
- Basic Food Preparation knowledge and skills
- College Diploma or 3 years’ work experience in a full kitchen
- 1 year experience cooking in a kitchen preparing fine foods
- Understanding of ordering and receiving procedures
- Thorough understanding in the creation of soups and sauces
- Ability to work under pressure
- Knowledge and experience on all kitchen equipment
- Must possess a current Food Handlers Certificate
- Must be able to lift 50 lbs
Scheduled Hours of Work: May vary and are subject to change
Beach Grove Golf & Country Club is an equal opportunity employer and will provide accommodations to job applicants with disabilities throughout the recruitment process. Please make us aware of any accommodations that may be needed and we will work with you to meet your needs.
We thank all applicants for their interest, however only those candidates selected for interviews will be contacted.
Job Types: Part-time, Permanent
Pay: $20.89 per hour
Benefits:
- Discounted or free food
- On-site parking
Ability to commute/relocate:
- Tecumseh, ON: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (required)
Licence/Certification:
- Food Handler or equivalent (required)
Work Location: In person
