At Ruth's Chris Steak House, we believe hospitality is an art.
For more than 60 years, our reputation has been built on creating memorable experiences through genuine hospitality, exceptional food, and attention to every detail of the guest journey.
As a Host, you are much more than the person who greets guests at the door. You are the first impression, the final farewell, and one of the most important contributors to the overall experience our guests remember long after the evening ends.
We are seeking polished, professional, hospitality-minded individuals who take pride in creating exceptional experiences and thrive in an upscale dining environment.
This opportunity is ideal for candidates with previous experience in premium casual, upscale casual, or fine dining restaurants who are looking to elevate their hospitality career with one of the world's most respected steakhouse brands.
Responsibilities
- Welcome guests with warmth, confidence, and genuine hospitality.
- Manage reservations and guest flow to create a seamless dining experience.
- Answer guest inquiries and reservation requests with professionalism and attention to detail.
- Coordinate seating while maintaining the pace and rhythm of service throughout the restaurant.
- Assist with coats and personal belongings.
- Communicate effectively with managers, servers, bartenders, and support staff to ensure exceptional guest experiences.
- Maintain exceptional personal presentation and professional standards at all times.
The Ideal Candidate
- Has previous experience in premium casual, upscale casual, or fine dining restaurants.
- Understands that hospitality extends beyond service and into creating memorable experiences.
- Demonstrates professionalism, poise, and emotional intelligence.
- Communicates confidently and comfortably with guests from all walks of life.
- Takes pride in personal presentation and appearance.
- Thrives in a team-oriented environment.
- Is available to work evenings, weekends, and holidays.
Why Ruth's Chris?
Ruth's Chris Steak House has been creating unforgettable dining experiences since 1965 and has proudly served Edmonton since 2005 as a locally owned and operated Alberta business.
We are passionate about developing hospitality professionals and creating opportunities for growth within our organization. Our team members work alongside experienced leaders and hospitality professionals who believe that excellence is found in the details and that every guest interaction matters.
If you believe hospitality is an art and are passionate about creating experiences guests remember, we would love to meet you.
Job Type: Part-time
Pay: $15.00-$25.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
Application question(s):
- Do you have experience with OpenTable?
Work Location: In person
