Job Overview
We are seeking a dedicated and energetic Kitchen Team Member to join our dynamic food service team. This role is vital in ensuring smooth kitchen operations, preparing delicious meals, and providing excellent service to our customers. The ideal candidate will have a passion for food, a strong understanding of food safety standards, and experience working in a fast-paced restaurant or food industry environment. This position offers an opportunity to develop culinary skills and gain valuable experience in food preparation and service.
Duties
- Assist in food preparation and meal assembly, ensuring quality and presentation standards are met
- Cook and assemble menu items according to recipes and operational guidelines
- Handle food safely by following proper hygiene practices and safety protocols
- Maintain cleanliness of workstations, utensils, and equipment throughout shifts
- Support kitchen staff with inventory management, restocking supplies, and organizing ingredients
- Follow all health and safety regulations related to food handling and sanitation
- Collaborate with team members to ensure timely service during busy periods
Requirements
- Prior experience in food service, restaurant, or kitchen environments is preferred but not mandatory; training will be provided
- Knowledge of food preparation, cooking techniques, and meal presentation
- Understanding of food safety standards and proper food handling procedures
- Excellent serving skills with a friendly and professional demeanor
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong teamwork skills and the ability to follow instructions accurately
- Flexibility to work various shifts including weekends or holidays if needed
- Passion for the food industry with a desire to learn and grow within the role
Food handlers certificate is required
Looking for
10am-5pm and 5pm-12am monday-sunday
Breakfast experience
Job Types: Full-time, Part-time
Pay: From $18.00 per hour
Work Location: In person
