WE ARE HIRING A BAKER! If you know your way around dough, treat butter like a sacred ingredient, and don’t mind being up before the rest of the world has had coffee, we should talk.
At the Kitch'inn Hospitality Group, we’re looking for someone who can keep up with the pace of busy restaurants, care deeply about consistency, and bring a little personality to the pass. You’ll be making the kind of pastries and baked goods people come back for on purpose.
What you’ll do:
- Bake pastries, breads, and sweets to spec.
- Keep quality high and the station spotless.
- Manage prep, proofing, and bake schedules.
- Work with the team to keep service smooth.
- Bring ideas, energy, and excellent taste.
What you bring:
- Professional baking experience.
- Strong attention to detail.
- Early morning availability.
- A team-first attitude.
- Respect for the craft and a sense of humour.
If you’re the kind of baker who believes the best things are carb laden, we’d love to meet you.
ADDITIONAL INFO: Part or Full Time – Permanent. Competitive wages + staff discount + bonus. Apply at [email protected]
Job Types: Full-time, Part-time, Permanent, Seasonal
Pay: From $20.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
Experience:
- Culinary: 1 year (required)
Licence/Certification:
- Food Handler Certification (required)
Location:
- Mahone Bay, NS (preferred)
Work Location: In person
