WE'RE HIRING!
Want to work where every shift feels like a good time?
The French Creek Pub in Parksville is looking for awesome people to join our team!
If you're:
Friendly and love meeting new people
A team player with a great attitude
Energetic and ready for a fast-paced environment
Someone who enjoys making guests feel at home...
We want to hear from you!
Whether you're an experienced server, bartender, host, line cook, dishwasher, or just someone who's passionate about great hospitality, we'd love to meet you.
What you'll get:
✅ Fun, supportive team
✅ Flexible scheduling
✅ Great tips
✅ Staff discounts
✅ Opportunities to grow
✅ A workplace where every day is a little different
Come help us create great food, cold drinks, and unforgettable memories for our guests.
Apply at the French Creek Pub
and send your resume to [email protected]
Great people deserve a great place to work. Come join the crew!
Check out our social media at @frenchcreekpub on Instagram and Facebook
Job Overview
We are seeking a dedicated and flexable Evening and Weekend Cook to join our team. This role involves preparing and serving delicious meals in a fast-paced environment, ensuring high standards of food quality and safety. The ideal candidate will have a passion for cooking, excellent food handling skills, and experience in food service or restaurant settings. This position offers an opportunity to contribute to a welcoming environment while honing culinary skills and providing exceptional service to our guests.
Responsibilities
- Prepare and cook meals according to established recipes and standards
- Serve food efficiently and courteously to guests or customers
- Assist with food preparation tasks, including chopping, mixing, and assembling ingredients
- Maintain cleanliness and organization of the kitchen area in compliance with food safety regulations
- Handle food safely, ensuring proper storage, temperature control, and sanitation practices
- Support meal presentation to ensure appealing plating and portioning
- Follow all health and safety guidelines related to food handling and kitchen operations
- Collaborate with team members to ensure timely service during busy hours
Skills
- Proven experience in serving, cooking, or food preparation within a restaurant or food industry setting
- Strong knowledge of food handling procedures and safety standards
- Ability to prepare meals efficiently while maintaining quality standards
- Excellent communication skills for effective teamwork and customer service
- Familiarity with kitchen equipment and basic cooking techniques
- Ability to work evenings and weekends reliably in a fast-paced environment
- Attention to detail in meal presentation and cleanliness standards
- Passion for culinary arts with a focus on delivering exceptional food experiences
Pay: $20.00-$26.00 per hour
Benefits:
- Discounted or free food
- On-site parking
Work Location: In person
