Join Our Culinary Team!
Great Events Catering is looking for a reliable, motivated, and passionate Prep / Line Cook to join our growing culinary team. This is a full-time position for someone who enjoys working in a fast-paced environment, takes pride in producing quality food, and thrives as part of a professional kitchen team.
As one of Calgary's leading catering companies, we prepare and execute a wide variety of events, from corporate functions and weddings to large-scale festivals and special events.
Position: Prep / Line Cook
Job Type: Full-Time
Location: Calgary, AB
Schedule: Flexible availability required, including evenings, weekends, and holidays as needed
Responsibilities include, but are not limited to:
- Prepare ingredients according to recipes and production schedules.
- Perform vegetable, meat, and other food preparation tasks.
- Set up and stock stations with all necessary supplies.
- Cook and prepare menu items according to company standards and recipes.
- Ensure consistency, quality, and presentation of all food products.
- Assist with banquet, catering, and event food production.
- Maintain cleanliness and organization of workstations and kitchen areas.
- Follow all food safety, sanitation, and health regulations.
- Monitor inventory levels and communicate shortages to supervisors.
- Properly store, label, and rotate food products.
- Assist with loading, unloading, and event preparation when required.
- Work collaboratively with chefs, cooks, and service teams to ensure successful event execution.
- Previous experience as a Prep Cook, Line Cook, or similar culinary position.
- Strong knowledge of food preparation techniques and kitchen operations.
- Ability to work efficiently in a fast-paced environment.
- Strong attention to detail and commitment to food quality.
- Ability to lift up to 50 lbs and stand for extended periods.
- Food Safety Certification is considered an asset.
- Reliable transportation is considered an asset.
If you are passionate about food, enjoy working in a team environment, and are ready to grow your culinary career, we would love to hear from you.
