Looking for a sushi chef for full-time position for a fast-paced Japanese AYCE restaurant.
Compensation: base pay of ~$20/hour and additional portion of tips.
Previous experience as a sushi chef is a required.
Ability to understand Chinese (Mandarin and/or Cantonese) is required.
Job includes work on weekdays and weekends/holidays as required.
Typical Duties:
- Roll Making, preparing supplies including vegetables, fish, and rice, cleaning and maintaining a hygienic environment.
Pay: From $20.00 per hour
Application question(s):
- How many years of experience do you have as a sushi chef
Language:
- Cantonese or mandarin (required)
Work Location: In person
