Job Summary
We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our vibrant kitchen team. The ideal candidate will be responsible for preparing ingredients, cooking dishes, and ensuring the highest standards of food safety and quality. This role offers an exciting opportunity to contribute to a dynamic food service environment, providing exceptional meals to our valued guests. Experience in the food industry, restaurant experience, and a passion for culinary excellence are highly valued.
Duties
- Prepare and portion ingredients for menu items, including chopping, slicing, and measuring
- Cook and assemble dishes according to recipes and presentation standards
- Maintain cleanliness and organization of the kitchen workspace
- Follow food safety protocols to ensure proper handling and storage of food products
- Assist in meal preparation during busy service times to ensure timely delivery of orders
- Support other kitchen staff in maintaining a smooth workflow
- Ensure all food is cooked to the correct temperature and quality standards
- Restock supplies as needed and assist with inventory management
Requirements
- Prior experience in food preparation, cooking, or food service
- Knowledge of food handling safety and sanitation standards
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong understanding of meal preparation techniques and kitchen safety procedures
- Excellent teamwork skills with a positive attitude
- Flexibility to work various shifts including evenings and weekends as needed
- Passion for the food industry and a commitment to delivering exceptional guest experiences
Pay: $18.00-$22.00 per hour
Benefits:
Work Location: In person
