Dishwasher/Steward/Houseman

HaiCo -
Tlell, BC

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Détails du poste

Temps plein
22 $ de l’heure

Profil recherché

Hospitalité

Description complète du poste

Dishwasher/Steward/Houseman

Position Type: Seasonal

Location: Haida House at Tllaal

POSITION SUMMARY

Haida Tourism is a Haida-owned company, owned and operated by Haida Enterprise Corporation (HaiCo). HaiCo is focused on building Haida owned enterprises that reflect Haida cultural values, investing in the training and mentorship of Haida Citizens, creating careers and improving the lives of Haida Citizens and the economy of Haida Gwaii.

Reporting to the Head Chef and Haida House Operations Team, the Dishwasher / Steward / Houseman plays a key support role across kitchen, dining, and lodge operations. This position is responsible for maintaining cleanliness, organization, and sanitation standards throughout the kitchen and public back-of-house areas, while providing flexible operational support to ensure safe, efficient, and welcoming guest experiences.

Duties and Responsibilities

Dishwashing & Kitchen Support

Maintain a clean and organized dishwashing area at all times

Wash, sanitize, stack, and store dishes, glassware, silverware, cookware, and kitchen equipment

Operate commercial dishwashing equipment safely and efficiently

Ensure kitchen floors are clean, dry, and free from hazards

Assist with basic food preparation and kitchen tasks as required

Empty, clean, and manage garbage and recycling in kitchen areas

Support proper storage of food deliveries and maintain organized dry storage areas

Stewarding & Facility Support

Support the cleanliness and organization of kitchen, restaurant, and back-of-house areas

Assist with cleaning and resetting dining and service areas

Support cleaning and sanitation during and after service periods

Replenish cleaning supplies and report low inventory or maintenance issues

Houseman Duties

Assist with moving furniture, setting up and breaking down for events or group bookings

Support housekeeping or lodge operations with light cleaning, trash removal, and general tidiness in public and staff areas

Assist with laundry support, deliveries, or other operational tasks as required

Outdoor cleaning / power washing

Knowledge, Skills and Abilities

Ability to work in a fast-paced, physically active environment

Willingness to support multiple departments as needed

Ability to lift up to 30 lbs and perform repetitive physical tasks

Strong teamwork skills and a positive, reliable attitude

Good time management and ability to follow directions

Training, Education and Experience

Previous kitchen, stewarding, housekeeping, or hospitality experience is an asset

FoodSafe Level 1 Certification is considered an asset (training may be provided)

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