Job Duties
- Prepare & maintain prep line and menu items consisting of pizzas, sandwiches and snacks
- Operate standard kitchen equipment safely and efficiently
- Clean and maintain station practicing good safety and sanitation
- Organized and strives for high-quality and consistency
- Food Safe Level 1 minimum
- Able to lift 30 lbs
- Strong team player, communicates well, positive attitude
- Able to work as part of a team and independently
- Stays cool under pressure
- Reliably commute to the Naramata Bench
- Enjoys high-fives
Job Types: Full-time, Part-Time, Seasonal
Wage: $22-$24 per hour depending on experience
Benefits:
- Staff Meals
- Kitchen tip pooling
- No early mornings or late nights
Experience:
- Cooking: Minimum 2 years (preferred)
License/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent
Job Types: Full-time, Part-time, Seasonal
Pay: $22.00-$24.00 per hour
Benefits:
- Casual dress
- Company events
- Discounted or free food
- On-site parking
- Store discount
Ability to commute/relocate:
- Penticton, BC: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
