Job Overview
We are seeking energetic and dedicated Crew Members to join our team in a fast-paced food service environment. This role involves providing excellent customer service, preparing food items, handling transactions, and maintaining sanitation standards. Ideal candidates will have a passion for the food industry, strong time management skills, and a commitment to delivering a positive dining experience. Both full-time and part-time positions are available, and all roles are paid positions.
Responsibilities
- Prepare food items according to company standards and safety guidelines
- Operate POS systems, including Micros POS, for order processing and cash handling
- Assist customers with menu selections and upselling additional items to enhance their experience
- Manage cashier duties with accuracy and efficiency, including basic math calculations
- Ensure cleanliness and sanitation of work areas in compliance with food safety standards
- Maintain a welcoming environment by providing friendly customer service
- Handle food safely, including proper storage, handling, and sanitation procedures
- Support team members during busy periods to ensure smooth operations
- Follow all health and safety regulations to uphold sanitation and food safety standards
Requirements
- Previous experience in food service or restaurant environments is preferred but not required; training will be provided
- Knowledge of POS systems such as Micros POS is a plus
- Strong time management skills with the ability to multitask effectively during peak hours
- Excellent customer service skills with a friendly attitude
- Ability to handle cash transactions accurately and efficiently
- Basic math skills for order totaling and change calculation
- Understanding of food handling, sanitation, and safety procedures
- Kitchen or food industry experience is advantageous but not mandatory
- Ability to work in a fast-paced environment while maintaining attention to detail
- Flexibility to work various shifts including weekends and evenings if needed
Join our team where your skills in food preparation, customer service, and efficient operation will contribute to creating memorable dining experiences for our guests. We value teamwork, professionalism, and enthusiasm in every crew member.
Pay: $16.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
