Job Title: Front of House Supervisor/Server
Job Overview:
We are seeking a dedicated Front of House Supervisor to oversee all aspects of our restaurant's front-of-house operations. The ideal candidate will be a natural leader with a passion for delivering exceptional customer service.
Responsibilities:
- Supervise all front-of-house activities, including customer service, reservations, and seating arrangements.
- Train, mentor, and motivate staff to provide outstanding service to guests.
- Ensure compliance with food safety regulations and maintain a clean and organized dining area.
- Manage inventory, and place orders for supplies.
- Collaborate with the kitchen team to ensure efficient flow of service and timely delivery of food orders.
- Monitor staff performance, conduct evaluations, and provide feedback for continuous improvement.
Experience:
- Previous experience in a leadership role within the restaurant or hospitality industry.
- Strong knowledge of food safety standards and regulations.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and make quick decisions under pressure.
If you are a dynamic individual with a passion for hospitality and leadership, we invite you to apply for the Front of House Supervisor/Server position. Join our team today.
Pay: From $16.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Flexible language requirement:
Experience:
- Hospitality: 1 year (required)
Language:
Licence/Certification:
Work Location: In person
