Job Summary
We are seeking a skilled Cook/Cashier to join our team. The ideal candidate will be responsible for preparing and cooking a variety of dishes while maintaining a clean and organized kitchen environment.
Responsibilities
- Prepare and cook menu items in accordance with recipes and quality standards
- Assist in food preparation as needed
- Ensure compliance with food safety and sanitation guidelines
- Maintain a clean and orderly kitchen workspace
- Collaborate with the kitchen team to ensure timely and efficient food production
Requirements
- Proven experience as a Cook or relevant position
- Knowledge of food handling and preparation techniques
- Understanding of kitchen operations and equipment
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Certification in food safety is a plus
Job Type: Part-time
Pay: $15.00-$16.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
Education:
- Secondary School (preferred)
Experience:
- Cooking: 1 year (preferred)
Language:
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person