Overview
We are seeking motivated and dedicated Kitchen Staff to join our team in a dynamic food service environment. This position offers both part-time and full-time opportunities for individuals passionate about food preparation, cooking, and providing excellent customer service. The ideal candidate will have a positive attitude, strong work ethic, and a commitment to maintaining high standards of food safety and quality.
Duties
- Prepare and assemble food items according to established recipes and standards
- Assist in cooking and meal preparation for daily service
- Serve customers efficiently and courteously at the counter or dining area
- Handle food with proper safety and hygiene practices
- Maintain cleanliness of kitchen stations, utensils, and equipment
- Restock supplies and ensure ingredients are fresh and properly stored
- Follow food safety regulations and sanitation procedures at all times
- Support team members during busy periods to ensure smooth operation
Requirements
- Previous experience in food service, restaurant, or kitchen environments is preferred but not mandatory
- Knowledge of food handling, safety standards, and sanitation practices
- Ability to work efficiently in a fast-paced environment
- Strong communication skills and a team-oriented attitude
- Flexibility to work part-time or full-time hours, including weekends if needed
- Willingness to learn new skills related to meal preparation and food safety standards
- Prior experience with serving, food preparation, or cooking is a plus but not required
Join our team to contribute to creating a welcoming atmosphere where quality food and excellent service are our top priorities. We value hardworking individuals eager to grow within the food industry.
Pay: $15.65-$25.84 per hour
Work Location: In person
