Job Summary
We are seeking a skilled and enthusiastic Server to join our dynamic team. The ideal candidate will have a passion for the food and beverage industry, providing exceptional hospitality to our guests.
The Bears Den is a long-standing local restaurant in Penticton undergoing an exciting expansion. We are building a strong team to help deliver great food, genuine hospitality, and a welcoming atmosphere for locals, travelers, and hotel guests alike.
We are currently hiring Servers who are reliable, energetic, and customer-focused.
Position Details
- Full-time and part-time positions available
- Flexible scheduling
- Morning, daytime, evening, and weekend shifts
- wages + tips
- Staff meals and employee discounts
- Opportunity for growth as the restaurant expands
Responsibilities
- Greet and serve guests in a friendly and professional manner
- Take food and beverage orders accurately
- Deliver excellent customer service throughout the dining experience
- Handle payments and operate POS systems
- Maintain cleanliness and organization of dining areas
- Work efficiently with kitchen and bar staff
- Help create a positive and welcoming environment for guests
Requirements
- Previous serving or restaurant experience preferred but not required
- Valid Serving It Right certification (or willingness to obtain)
- Strong communication and teamwork skills
- Ability to multitask in a fast-paced environment
- Reliable transportation and punctuality
- Positive attitude and strong work ethic
About The Bears Den
The Bears Den has been part of the Penticton community since 1962 and is entering a new chapter with major renovations, expanded hours, an upgraded kitchen, bar service, and event hosting. We are looking for team members who want to grow with us and be part of something exciting from the ground up.
We thank all applicants for their interest. Only those selected for an interview will be contacted.
Job Types: Full-time, Permanent
Pay: $17.85-$18.00 per hour
Benefits:
Experience:
- Serving: 1 year (preferred)
Language:
Licence/Certification:
- Serving It Right (preferred)
- Food Safety Certification (preferred)
Work Location: In person
