Sushi Chef (Full-Time) – Okeya Kyujiro Toronto
Okeya Kyujiro, an exclusive reservation-only omakase restaurant located in Toronto's prestigious Yorkville neighborhood, is currently seeking an experienced Sushi Chef to join our Toronto team.
We are dedicated to showcasing the finest Japanese culinary traditions through exceptional omakase experiences. If you are passionate about Japanese cuisine, hospitality, and craftsmanship, we would love to hear from you.
To learn more about our restaurant and team culture:
- Instagram: @okeyakyujiro
- Website: https://okeya.ca/
Position
Sushi Chef (Full-Time)
Requirements
- Professional chef experience required
- Previous sushi experience preferred
- Fluent Japanese language skills required
- Strong communication and hospitality skills
- Ability to work effectively in a team environment
- Eligibility to work in Canada
Employment Details
- Full-time position (4 days per week, approximately 40 hours)
- Schedule: Thursday through Sunday
- Three consecutive days off: Monday, Tuesday, and Wednesday
- Vacation pay and public holiday pay provided
- Competitive monthly salary based on experience, skills, and qualifications
- Clear compensation and performance-based salary review system
- Tip-sharing program
Responsibilities
- Ingredient preparation and daily kitchen prep
- Preparing and serving sushi and omakase dishes directly in front of guests
- Cooking and presentation of sushi, tempura, grilled items, and other menu offerings
- Food plating and presentation
- Maintaining cleanliness, food safety, and quality standards
- General kitchen operations and support duties
Career Growth Opportunities
As Okeya Kyujiro continues to grow, successful candidates may have opportunities for business travel, training, or relocation to other company locations in Canada or internationally in the future.
Why Join Us?
- Work in one of Toronto's most renowned dining destinations
- Be part of a premium omakase restaurant focused on excellence and authenticity
- Develop your skills in a highly specialized Japanese culinary environment
- Share world-class Japanese food culture with guests from around the world
If you are an experienced chef with strong Japanese language skills and a passion for omakase cuisine, we encourage you to apply.
Pay: $3,060.00-$5,000.00 per month
Benefits:
- Discounted or free food
- Paid time off
Work Location: In person
