Job Overview
We are seeking motivated and dedicated Kitchen Staff to join our dynamic team. This role is essential in ensuring the smooth operation of our restaurant by preparing and serving high-quality food in a clean and safe environment. Ideal candidates will have a passion for food, excellent hygiene practices, and a team-oriented attitude. Prior experience in food service or the food industry is preferred but not mandatory, as training will be provided. This position offers an opportunity to develop culinary skills and gain valuable restaurant experience.
Responsibilities
- Assist with meal preparation and food handling to ensure timely service
- Prepare ingredients and assemble dishes according to established recipes and standards
- Maintain cleanliness and organization of kitchen stations and equipment
- Follow food safety protocols to ensure hygiene and safety standards are met
- Serve food to customers in a courteous and efficient manner
- Support the team during busy hours by managing multiple tasks effectively
- Adhere to all health regulations and safety guidelines at all times
Experience
- Prior experience in cooking, food preparation, or restaurant service is advantageous but not required
- Familiarity with food handling procedures and kitchen safety practices is preferred
- Experience working in a fast-paced environment within the food industry is a plus
- Strong teamwork skills, reliability, and a positive attitude are essential for success in this role
Pay: $18.25-$25.00 per hour
Work Location: In person
