Overview: We are seeking a dedicated Line Cook/Prep Cook to join our team in a bustling restaurant kitchen environment. If you have a passion for food preparation and enjoy working in a fast-paced setting, we want to hear from you. Responsibilities: - Prepare ingredients for cooking, including washing, peeling, and chopping produce - Assist in cooking and preparing menu items according to set recipes - Operate kitchen equipment safely and adhere to proper food handling procedures - Maintain cleanliness and organization of the kitchen work areas - Collaborate with the culinary team to ensure timely and efficient food production - Follow food safety standards and guidelines at all times Experience: - Previous experience in a restaurant or kitchen setting is preferred - Knowledge of food preparation techniques and kitchen equipment operation - Understanding of food safety practices and regulations - Ability to work well under pressure in a fast-paced environment - Strong teamwork and communication skills Join our team as a Line Cook/Prep Cook and be part of a dynamic culinary experience that values creativity, teamwork, and dedication to delivering exceptional meals.
Job Type: Part-time
Ability to commute/relocate:
- Aurora, ON L4G 1L9: reliably commute or plan to relocate before starting work (preferred)
Experience:
- line cook: 2 years (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
