Are you passionate about food and cooking ? Would you like to join a young, vibrant and energetic work space and greatly increase your skills in the field of cooking? Oorja would provide the right platform for you to do so. We are a upscale cocktail bar restaurant who are looking to fill multiple permanent, full-time and part time positions (Hourly rates are to be negotiated and discussed in person based on the roles) the roles and responsibilities of each are described below. Our vision for the restaurant is to create a fun and energetic environment for everyone and anyone who's going to join us, Oorja being an Indo-Chinese Hakka cuisine restaurant the food prepared is considered fast food. with adequate time accommodated for prep. The cooking itself is done majorly by using wok's, so wok experience is appreciated.
Line Cook Responsibilities
1.To be able to work both on the line at the time of the service and to also work on prep before service.
2.Must have 1 to 2 years of experience using wok's and to be able to work in hot and humid conditions.
3.Must be well organized and quick on the line.
3.Must be a team player and be a helping hand whenever and wherever required.
4.We are looking for multiple entries both part-time and full-time to fill this position.
Job Types: Part-time, Full-time
Pay: $16.10-$20.00 per hour
Experience:
- Cooking: 1 year (preferred)
Work Location: In person
