- Maintain cleanliness and sanitation of kitchen and dining areas in compliance with food safety regulations
- Assist with food safety practices such as proper food handling and sanitation procedures
- Upsell menu items to enhance guest experience and increase sales
- Manage time effectively during busy periods to ensure timely service
- Support team members as needed to ensure smooth restaurant operations
Qualifications
- Previous experience in food service, restaurant, or food industry preferred but not required
- Knowledge of food preparation, handling, and safety standards
- Experience with POS systems, especially Micros POS, is a plus
- Strong customer service skills with a friendly attitude
- Basic math skills for cash handling and order management
- Excellent time management abilities to handle multiple tasks efficiently
- Ability to work in a fast-paced environment while maintaining attention to detail
- Kitchen experience or food safety certification is advantageous
- Ability to work flexible hours including weekends and evenings as needed
This position offers an engaging work environment where teamwork, efficiency, and customer satisfaction are valued. If you are passionate about the food industry and eager to grow your skills, we encourage you to apply.
Pay: $17.50-$18.00 per hour
Work Location: In person
