Company Overview
The Garden On King is a vibrant restaurant, patio, and event centre situated in the heart of downtown Chatham. We offer a relaxed atmosphere with casual cocktails and light food options, creating a welcoming space for guests to unwind and enjoy their time.
Job Overview
We are seeking energetic and detail-oriented Line Cooks and Prep Cooks to join our dynamic culinary team. In this role, you will be responsible for food preparation, cooking, and ensuring the highest standards of food safety and quality. Your enthusiasm and dedication will help deliver an exceptional dining experience for our guests.
Responsibilities
- Prepare ingredients and assist in food prep to ensure smooth kitchen operations
- Cook menu items accurately and efficiently, following established recipes and presentation standards
- Maintain cleanliness and organization of workstations, adhering to food safety protocols
- Handle food with care, ensuring proper storage, handling, and sanitation practices
- Support the kitchen team during busy periods by assisting with meal assembly and plating
- Follow all health and safety regulations to promote a safe working environment
- Collaborate with team members to deliver timely, high-quality dishes that delight our guests
Skills
- Proven experience in food service, restaurant, or kitchen environments
- Strong knowledge of food preparation, cooking techniques, and meal assembly
- Familiarity with food handling safety standards and sanitation procedures
- Excellent serving skills with a focus on guest satisfaction
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Good communication skills and a team-oriented attitude
- Prior experience in the food industry is preferred but not required; enthusiasm to learn is essential
Pay: $20.00-$24.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- Relocation assistance
Work Location: In person