Job Purpose
Participate in the daily management and operations of the restaurant, actively working towards established objectives, while using an active, hands-on approach.
Key Responsibilities
Participate in the assembly of a passionate team
Deploy consistent employee practices that focus on performance, development and engagement.
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Recruit, onboard and train new team members
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Support team members with their performance and development
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Drive enthusiasm and support engagement efforts
Help foster a community of raving fans
Deploy consistent customer practices that focus on food, service and atmosphere.
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Get involved in shared responsibilities
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Prep and monitor activities in the production of a superior product
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Follow organized and efficient systems daily
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Take charge of product quality and guest experience
Assist in driving a growing business
Deploy consistent business practices that focus on sales, cost control and profitability.
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Control inventory accuracy
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Control cost of labour
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Oversee facility maintenance
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Ensure product availability and business profitability
Join a Team That Invests in You
Join a team that invests in your success, well-being, and career development.
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Access to virtual healthcare through TELUS Health
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Receive tuition reimbursement for eligible programs
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Enjoy free employee meals during your shifts
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Earn gratuities and customer service bonuses
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Benefit from flexible scheduling
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Be recognized through our Employee of the Month program
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Access training, development, and advancement opportunities
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Work with a supportive team in a fun, fast-paced environment
Competitive Compensation & Earning Potential
$42,174.00 - $55,775.00 annually + applicable bonuses, employee benefits and gratuities
We use AI-assisted recruiting tools provided by Indeed for interview scheduling and preliminary screening questions; all hiring decisions are made by our human recruitment team.
