Executive Chef / Head Chef
EGO Restaurant & Bar – Thornhill, ON
Are you a passionate chef ready to take a restaurant to the next level?
EGO Restaurant & Bar is seeking a talented Full-Time Executive Chef / Head Chef to lead our kitchen, create memorable dining experiences, and help shape the future of our growing restaurant.
This is more than a job — it’s an opportunity to leave your mark on an established venue with endless potential.
What You’ll Do
Lead and inspire the kitchen team
Develop and improve menu offerings
Maintain food quality and presentation standards
Control food costs and inventory
Create seasonal features and special event menus
Ensure compliance with food safety regulations
Train and mentor kitchen staff
Work closely with ownership to grow the business
What We’re Looking For
Previous experience as a Head Chef or Sous Chef
Strong leadership and organizational skills
Creativity and passion for food
Experience with Eastern European, Ukrainian, Mediterranean, or modern fusion cuisine is an asset
Ability to thrive in a fast-paced environment
Commitment to quality and guest satisfaction
Knowledge of Russian and/or Ukrainian language is an asset
What We Offer
✅ Competitive salary
✅ Performance bonuses
✅ Creative freedom in menu development
✅ Long-term growth opportunities
✅ Opportunity to build and lead your own culinary team
✅ A chance to help transform EGO into one of the premier dining destinations in the GTA
Why Join Us?
We are looking for someone who wants to be part of something bigger than a kitchen position. We want a chef with vision, ambition, and the drive to build a destination restaurant known for exceptional food, memorable events, and outstanding hospitality.
If you’re ready to take ownership of your craft and help elevate a restaurant to the next level, we’d love to meet you.
8707 Dufferin Street, Unit 12, Thornhill, ON (437) 777-7989
Job Types: Full-time, Part-time, Permanent
Pay: From $22.00 per hour
Benefits:
Work Location: In person
