Job Overview
The Host plays a key role in creating a welcoming dining experience by greeting and seating guests while maintaining restaurant cleanliness and organization.
Responsibilities
The duties and responsibilities of this role include, but are not limited to, the following:
Guest Experience
Greet and seat customers promptly and professionally.
Workstation Setup
Prepare and set up workstations and equipment for smooth operations.
Cleanliness & Organization
Maintain a clean, sanitized, and orderly restaurant environment.
Join us in creating memorable dining experiences for our guests while being part of an exciting team!
Job Types: Part-time, Permanent
Pay: $17.60 per hour
Benefits:
- Discounted or free food
- On-site parking
Experience:
- serving: 1 year (required)
Language:
Licence/Certification:
- Smart Serve (preferred)
- ProServe (preferred)
Work Location: In person
