Job Overview
We are seeking a motivated and detail-oriented Food Expeditor/Food Runner to join our dynamic restaurant team. In this role, you will act as a vital link between the kitchen and front-of-house staff, ensuring that food is prepared, plated, and delivered to guests efficiently and accurately. The ideal candidate will have a passion for hospitality, excellent communication skills, and a strong understanding of food safety and service standards. This position offers an exciting opportunity to develop your skills in food service and guest relations within a fast-paced environment.
Responsibilities
- Retrieve prepared dishes from the kitchen and verify accuracy before delivery
- Ensure food presentation meets quality standards and is served promptly
- Assist servers in delivering food to tables efficiently while maintaining guest satisfaction
- Communicate effectively with kitchen staff regarding order status and special requests
- Maintain cleanliness of work areas, including clearing tables and organizing service stations
- Support food preparation tasks as needed, including plating and garnishing
- Handle food safely in accordance with health regulations and company policies
- Assist with basic cashiering duties using POS systems such as Square POS when required
- Restock supplies and ensure all service utensils are clean and ready for use
- Contribute to a positive guest experience through friendly interaction and attentive service
- Bag Take-Out orders, labelling the bags and ensuring items leave the restaurant accurately.
Skills
- Prior experience in food service, restaurant, or hospitality environments preferred
- Strong customer service skills with the ability to communicate clearly and professionally
- Knowledge of food handling, safety standards, and proper sanitation procedures
- Experience with POS systems such as Micros POS or similar platforms
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Kitchen experience or background in food preparation is advantageous
- Familiarity with serving, cashiering, and meal preparation processes
- Excellent teamwork skills with the ability to collaborate effectively with kitchen staff and front-of-house team members
- Hospitality experience including hotel or barista roles is a plus
- Good physical stamina to stand for extended periods and carry trays or dishes as needed
Join our team to deliver exceptional guest experiences through efficient food service and outstanding teamwork. We value professionalism, enthusiasm, and a commitment to quality in every aspect of our service.
Pay: From $17.60 per hour
Work Location: In person
