IMMEDIATE START
Interested in starting a career in the food and beverage industry?
The Pub at Park Place Lodge is looking for a motivated individual to join our front-of-house service team. Regular shifts are available on Tuesday, Thursday, Friday, and Saturday evenings - 5.30pm until close, with opportunities to pick up additional shifts as needed.
Must have valid work permit and BC Serving It Right Certificate
As a food runner in our Pub, your duties will include but not limited to:
- Delivering food to customers while ensuring they receive the correct order
- Acting as the primary contact between the front-of-the-house and back-of-the-house staff
- Restocking side stations with ice, glassware, and other supplies as necessary
- Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)
- Working along side the servers and bartender to ensure exceptional service to our customers
Our ideal candidate will:
- Have experience in the food and beverage service industry
- Be presentable, friendly, and motivated
- Have a keen eye for detail
- Be able to multitask and work under pressure
- Be confident working by themselves
- Be willing to learn and adapt to new service skills
- Be enthusiastic
- Be punctual
Job Requirements:
Applicant must have an open availability. Full time shifts are available; must be flexible with weekends, days/nights and holidays.
Working for Park Place Lodge you will receive some great Job Incentives:
- Hotel room discounts for friends and family
- Staff discounts in the Pub, Bistro and Spirits Cold Beer and Wine Store
- Free soup, pop, coffee and tea
Pay: From $18.25 per hour
Experience:
- serving: 1 year (preferred)
Licence/Certification:
- BC Serving It Right Certificate (required)
Work Location: In person
