Job details
Location Puslinch, ON
Salary $29.50 / hour
1 Vacancy
75 hours / bi-weekly
Start date: ASAP
Employment conditions: Days
Job requirements
Languages
English
Education
College/CEGEP
Experience
Experience an asset
Ability to Supervise
5-10 people, Committees, Staff in various areas of responsibility
Security and Safety
Criminal record check
Transportation/Travel Information
Own transportation
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking
Work Location Information
Rural area
Personal Suitability
Flexibility, Excellent oral communication, Reliability, Organized, Dependability, Excellent written communication, Accurate, Client focus, Effective interpersonal skills, Team player
Additional Skills
Conduct performance reviews, Organize and maintain inventory, Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates
Area of Work Experience
Sanitation and public health, Food Services
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food.
Supervise and co-ordinate activities of staff who perform Environmental Services.
Budgeting for each department.
Co-ordinate Health and Safety Committee, prepare and submit reports.
Establish work schedules for both departments.
Ensure compliance with all Long Term Care regulations and established Agency Policies, Develop new policies where/when required
Work closely with residents and family members in regard to residents’ diet
Work with and responds to Ministry of Health and Long-term care/ Public Health requirements.
Utilize Sysco in ordering ingredients and supplies, Ensure food delivery service and quality control.
Maintain records of stock, repairs, sales and wastage, Prepare and submit reports.
Supervise and check delivery of food/environmental supplies.
Work closely with Activation Department, including resident council to facilitate special events/themed dinning experiences
Sysco menu planning software knowledge is an asset.
Experience with Point Click Care is an asset. Documentation in relation to resident dietary requirements/issues etc.
Hire food service staff/environmental service staff if required
Assist in the training of new staff
Work Setting
Long Term Care Home
Workers Supervised
Cook, Kitchen and food service helpers, Housekeepers
Credentials (certificates, licences, memberships, courses, etc.)
Graduate Food Service Management, or equivalent must be a member in the Canadian Society of Nutritional Management.
First Aid Certificate, Workplace Hazardous Materials Information System (WHMIS) Certificate, CPR Certificate, Safe Food Handling certificate
Job location
7363 Calfass Road RR#2
Puslinch, ON
N0B 2J0
Job Type: Full-time
Pay: From $32.00 per hour
Work Location: In person
