Rick’s Good Eats is a vibrant and innovative food brand blending the bold flavours of Punjabi cuisine with Canadian comfort food. With a strong focus on quality, community, and culinary creativity, Rick’s Good Eats continues to redefine fusion food while delivering an authentic and welcoming dining experience.
Summary
Rick’s Good Eats is looking for dedicated and hardworking team members to join our restaurant operations team in Prep Cook, Line Cook, and Cashier roles. Successful candidates will play a key role in delivering exceptional food and customer experiences while supporting the fast-paced day-to-day operations of the restaurant. Ideal applicants are organized, reliable, team-oriented, and passionate about food and hospitality.
Responsibilities
- Prepare ingredients and complete daily prep tasks according to kitchen standards
- Follow prep lists, recipes, and station setup procedures accurately and efficiently
- Prepare, cook, and assemble menu items according to Rick’s Good Eats quality standards
- Ensure food is plated and presented consistently during service
- Operate kitchen equipment safely and efficiently
- Assist with opening and closing duties for both kitchen and front-of-house operations
- Label, date, and properly store all food items
- Maintain cleanliness and organization of kitchen stations, prep areas, storage areas, dining areas, and equipment
- Follow all food safety, sanitation, and health regulations
- Assist with receiving, organizing, and stocking deliveries and inventory
- Minimize food waste and report any quality or inventory concerns
- Greet customers warmly and provide excellent customer service
- Take customer orders accurately using the POS system
- Handle cash, debit, and credit transactions responsibly
- Answer menu questions and provide food recommendations when needed
- Assist with packaging takeout and delivery orders
- Communicate effectively with kitchen and front-of-house staff to ensure smooth service
- Support catering and event preparation as needed
- Work collaboratively with the team to maintain efficient daily operations and a positive guest experience
Requirements
- Previous restaurant, kitchen, or customer service experience preferred
- Basic understanding of kitchen operations and food safety procedures
- Strong communication and teamwork skills
- Ability to work in a fast-paced, high-volume environment
- Reliable, punctual, and professional
- Strong organizational and time management abilities
- Ability to multitask and remain calm under pressure
- Positive attitude and willingness to learn
- Flexible availability, including evenings and weekends, is an asset
- Passion for food, hospitality, and creating memorable guest experiences
If you’re ready to bring your skills and energy to a dynamic team and contribute to an exciting dining experience, we invite you to apply today at Rick's Good Eats!
Pay: From $17.95 per hour
Work Location: In person
