Overview
Terroir/The Old Orchard Inn is seeking a friendly and skilled Mixologist/Bartender to join our vibrant team. The ideal candidate will have a passion for creating exceptional drinks, delivering outstanding customer service, and maintaining a lively, welcoming atmosphere in a busy, well established restaurant. This role involves preparing a variety of beverages, managing the bar area efficiently, and ensuring guests have an enjoyable experience. Prior experience in food and beverage service, especially in a fine dining restaurant or hotel, is mandatory.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences
- Manage bar inventory, restock supplies, and ensure proper food safety and handling procedures are followed
- Engage with guests to provide excellent customer service, answer questions about drinks, and create a welcoming atmosphere
- Maintain cleanliness of the bar area, including cleaning glassware and utensils, and adhering to food safety standards
- Handle cash transactions accurately and balance cash register at the end of shifts
- Ensure compliance with all health and safety regulations related to food handling and alcohol service
- Collaborate with team members to ensure efficient service during busy hours
- Assist in setting up the bar before opening shifts and closing procedures afterward
Skills
- Proven experience in food service or hospitality environments, especially as a bartender or mixologist
- Knowledge of POS systems such as Aloha/Skytab for order entry and cashiering
- Strong customer service skills with the ability to engage guests professionally and courteously
- Excellent time management skills to handle multiple orders efficiently during peak hours
- Basic math skills for cash handling, making change, and measuring ingredients accurately
- Familiarity with food safety standards and proper food handling procedures
- Ability to serve alcohol responsibly following all legal regulations
- Experience with food industry operations is preferred but not required; willingness to learn is essential
- Strong communication skills to interact effectively with guests and team members
This role offers an engaging environment where creativity in drink-making meets exceptional customer service. We value professionalism, attention to detail, and a positive attitude in our team members. If you are passionate about hospitality and enjoy creating memorable experiences for guests, we encourage you to apply.
Pay: From $16.75 per hour
Benefits:
- Dental care
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
