Assistant General Manager (Full-Time) – Rae’s Bistro
Are you a strong leader who thrives in a fast-paced, high-energy environment? Do you take pride in building great teams, maintaining high standards, and delivering exceptional guest experiences?
Rae’s Bistro is looking for a driven and dependable Assistant General Manager to help lead our team and elevate our operation to the next level.
This is not an entry-level management role. We’re looking for someone who leads from the front, stays composed under pressure, and takes ownership of results.
What You’ll Do
- Support the General Manager in daily operations
- Lead and motivate front-of-house teams during service
- Deliver consistent, high-level guest experiences
- Maintain strong standards in service, cleanliness, and professionalism
- Assist with scheduling, inventory, ordering, and team development
- Handle guest concerns with confidence and professionalism
- Step in wherever needed—no task is beneath you
What We’re Looking For
- Previous restaurant leadership experience (Supervisor or Manager level)
- Strong communication and leadership skills
- Ability to stay calm, decisive, and solution-focused under pressure
- High accountability and attention to detail
- Someone who leads with consistency, urgency, and professionalism
- Availability for evenings and weekends
Who This Role Is Perfect For
Someone who:
- Leads by example, not from the sidelines
- Takes ownership instead of making excuses
- Can coach people while still holding high standards
- Handles busy nights without losing composure
- Wants to grow into a General Manager role
What You’ll Get
- Competitive hourly pay or salary based on experience
- Opportunity for growth within a strong, supportive team
- A culture built on accountability, leadership, and respect
- The ability to make a real impact on team culture and guest experience
Pay: $45,000.00-$55,000.00 per year
Experience:
- Restaurant management: 1 year (required)
Work Location: In person
