Overview
We are currently searching for Line Cooks to join our team. If you are interested in Japanese food or willing to learn, this will be a great opportunity for you!
Yokai is a contemporary Japanese izakaya restaurant with a modern twist on the traditional style of informal dining. Using the best ingredients combined with the knowledge and respect for authentic Japanese cuisine, Yokai is the first of its kind in the Vaughan area.
Our line cooks will:
- Adhere to the standards and policies set by management to the highest level.
- Accurately execute menu items according to the standards and procedures set by the executive chef to the highest level.
- Maintain and enforce a clean and professional workspace and personal conduct.
- Follow and comply with all health and safety regulations as per legislative guidelines.
- Maintain a calm, yet urgent demeanour in all situations.
- Possess excellent team work, organizational skills, and good communication skills. All the while being flexible.
- Food Handlers Certification an asset
Our Ideal Candidates will:
- Take pride in their role and the company they work for
- Bring personal & professional respect towards co-workers, management and guests
- Be presented with ongoing learning & career development with a clear path for growth
- Be welcomed into an independent atmosphere that encourages everyone’s ideas & initiatives
- And aspire to achieve greatness
Salary: $18-$20/Hour
Benefits:
On-site parking
- Store discount
- Discounted or free food
- Flexible schedule
- Other
- Tips Paid Out Weekly
Job Types: Full-time, Part-time
Pay: $19.00-$21.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Experience:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
