Company Overview
Gyubee Japanese Grill Restaurant Mississauga is the premier destination for authentic Japanese barbecue, dedicated to providing fresh, high-quality ingredients. Our mission is to create a warm and inviting atmosphere where friends and family can unwind and enjoy delicious flavors together.
Summary
Assistant Restaurant General Manager is a vital leadership role, responsible for supporting the restaurant's daily operations and ensuring exceptional customer experiences. Join us to help uphold our standards of quality and hospitality in a vibrant dining environment.
Responsibilities
Assist the Restaurant General Manager in overseeing daily restaurant operations.
- Lead and motivate staff to deliver outstanding customer service.
- Ensure food safety and cleanliness standards are maintained.
- Manage inventory, ordering, and food preparation processes.
- Support staff training, interviewing, and team development.
- Assisting in staff scheduling and manage labour cost.
- Handle customer inquiries and resolve issues promptly.
- Monitor sales performance and implement strategies for improvement.
- Uphold company policies and promote a positive work environment.
Benefits:
- Health insurance / Health expenses
- Opportunity for quarterly performance bonus and Year end bonus
- Free meals
- Paid parking
- Paid days off
Requirement:
- 2-3 years of managerial experience in a full service high-volume restaurant
- English communication abilities
- Strong communication and organizational skills
- Proficiency in Vietnamese and/or Mandarin/Cantonese is an asset.
- Proficient in computer use and software learning
- Experience managing sales and cash handling
- Proven ability to train and develop staff
- Valid Smart Serve Certification and scheduling experience
Pay: $55,000.00-$70,000.00 per year
Benefits:
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
- Store discount
Experience:
- Restaurant management: 2 years (preferred)
Work Location: In person
