Create Exceptional Experiences. Lead Memorable Events.
Do you thrive in a fast-paced kitchen where no two days are the same? Are you passionate about creating incredible food experiences for weddings, corporate events, celebrations, and special occasions?
West Coast Grill is seeking an experienced and energetic Banquet Chef to join our culinary team. Located on the stunning waterfront in Sooke, BC, we host everything from intimate gatherings to large-scale events, and we're looking for a chef who loves bringing events to life through outstanding food and leadership.
What You'll Do
- Lead the execution of banquet and event food service
- Coordinate event preparation, production, and plating
- Work closely with the Executive Chef and event team
- Maintain high standards of food quality, presentation, and consistency
- Assist with menu execution, inventory control, and food cost management
- Support, coach, and motivate kitchen team members
- Ensure all food safety and sanitation standards are exceeded
What We're Looking For
- Minimum 3 years of culinary experience, including banquet or high-volume event service
- Strong organizational and time-management skills
- Ability to lead under pressure while maintaining a positive attitude
- Flexible availability including evenings, weekends, and holidays
- Excellent communication and teamwork skills
- Commitment to consistency, quality, and guest satisfaction
- Food Safe Certification (or willingness to obtain)
Why Join West Coast Grill?
- Competitive compensation
- Opportunities for growth and advancement
- Work in one of Vancouver Island's most beautiful waterfront destinations
- Be part of a professional, supportive, and passionate culinary team
- Participate in exciting weddings, special events, and large-scale celebrations
- Employee discounts and resort perks
Ready to Apply?
Please submit:
- Your resume
- A brief cover letter outlining your banquet and culinary experience
- References available upon request
We're looking for someone who is dependable, committed, flexible, and passionate about creating unforgettable guest experiences.
If you're ready to take the next step in your culinary career, we'd love to hear from you.
Apply today and help us create extraordinary events at West Coast Grill.
Pay: $25.00-$30.00 per hour
Benefits:
- Dental care
- Disability insurance
- Discounted or free food
- Life insurance
- On-site gym
- Store discount
Work Location: In person
